Professional
role
Pending graduate in food science and technology ,open for work
experience
I have worked as an intern at heritage foods for 4 months a company specialized in making peanut ,flour and jam.i have also worked as a vice president at kwera funding on voluntary basis for a year .l have experience in stores cleak and shop attendance un
Professional summary
I have knowledge in quality assurance ,food analysis ,food microbiology,marketing and sales,bookkeeping ,data analysis and food service management
education and skills
education
Bachelors in food science and technology
skills
Public speaking,recipe development,punctual ,and goal oriented